{"id":669,"date":"2017-02-28T11:07:42","date_gmt":"2017-02-28T11:07:42","guid":{"rendered":"http:\/\/www.cucinagiuseppina.com\/book-order-form.html"},"modified":"2017-06-06T13:22:49","modified_gmt":"2017-06-06T13:22:49","slug":"book-order-form","status":"publish","type":"page","link":"https:\/\/www.cucinagiuseppina.com\/ru\/book-order-form.html","title":{"rendered":"Brus-ketta"},"content":{"rendered":"<p>[vc_row][vc_column][vc_column_text el_class=&#8221;lead&#8221;]<img loading=\"lazy\" class=\"alignleft wp-image-492\" src=\"http:\/\/www.cucinagiuseppina.com\/wp-content\/uploads\/2017\/02\/brus-ketta-cookbook.jpg\" width=\"350\" height=\"442\" srcset=\"https:\/\/www.cucinagiuseppina.com\/wp-content\/uploads\/2017\/02\/brus-ketta-cookbook.jpg 480w, https:\/\/www.cucinagiuseppina.com\/wp-content\/uploads\/2017\/02\/brus-ketta-cookbook-238x300.jpg 238w\" sizes=\"(max-width: 350px) 100vw, 350px\" \/>After a long wait, she has been very busy with the kitchen&#8217;s stoves, We are happy to announce the first cookbook of Giuseppina !!!<\/p>\n<p><strong>BRUS-KETTA AND OTHER TRUTHS ABOUT TUSCAN COOKING<\/strong><\/p>\n<p>Every copy is in Italian and English language, contains 40 recipes from our family tradition, specialties of every season, and no sectrets but true Tuscan cooking.<\/p>\n<p>19EU\/24USD + shipment (14EU outside of Europe, 8EU in EU, 3EU in Italy)<\/p>\n<p>Order directly your signed copy and save on multiple shipping.<\/p>\n<p><strong><em>\u0411\u0440\u043e\u043d\u0438\u0440\u043e\u0432\u0430\u043d\u0438\u0435 \u0432\u043e\u0437\u043c\u043e\u0436\u043d\u043e \u0442\u043e\u043b\u044c\u043a\u043e \u043d\u0430 \u0434\u0432\u0443\u0445 \u044f\u0437\u044b\u043a\u0430\u0445: \u0438\u0442\u0430\u043b\u044c\u044f\u043d\u0441\u043a\u043e\u043c \u0438 \u0430\u043d\u0433\u043b\u0438\u0439\u0441\u043a\u043e\u043c<\/em><\/strong>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text el_class=&#8221;lead&#8221;]After a long wait, she has been very busy with the kitchen&#8217;s stoves, We are happy to announce the first cookbook of Giuseppina !!! BRUS-KETTA AND OTHER TRUTHS ABOUT TUSCAN COOKING Every copy is in Italian and English language, contains 40 recipes from our family tradition, specialties of every season, and no sectrets but [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/www.cucinagiuseppina.com\/ru\/wp-json\/wp\/v2\/pages\/669"}],"collection":[{"href":"https:\/\/www.cucinagiuseppina.com\/ru\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.cucinagiuseppina.com\/ru\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.cucinagiuseppina.com\/ru\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cucinagiuseppina.com\/ru\/wp-json\/wp\/v2\/comments?post=669"}],"version-history":[{"count":1,"href":"https:\/\/www.cucinagiuseppina.com\/ru\/wp-json\/wp\/v2\/pages\/669\/revisions"}],"predecessor-version":[{"id":731,"href":"https:\/\/www.cucinagiuseppina.com\/ru\/wp-json\/wp\/v2\/pages\/669\/revisions\/731"}],"wp:attachment":[{"href":"https:\/\/www.cucinagiuseppina.com\/ru\/wp-json\/wp\/v2\/media?parent=669"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}