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Food Channel at our Cooking School
Last week, La Cucina di Giuseppina hosted the famous Italian top chef Gianfranco Vissani for the Tv Show "ti ci porto io". travel and food program. they visited San Gimignano and Certaldo, the two medieval jewels of our valley. Gianfranco and Giuseppina cooked togheter our renowned onion's marmelade. with the special onions that grow only in certaldo.
 
 
 
Grapes Harvest, CHIANTI 2011
In our farm the wine of 2011 promise to be an excellent product, in Central Tuscany the past summer have been very hot and dry, almost one month with over 40C° (105 F°). The extreme season's conditions, hard proved the water bearing stratum, Our wineyards with a soil mostly composed of clay , well resisted to this long summer. Soon more news about the harvest..
 
 
 
wedding party in Chianti
Wedding party in Chianti. special tasty food for a special day. this was the aperitivo , the best has yet to come..
 
 
 
La dolce vita festival - London
We recently visited UK for "La dolce vita 2011" the biggest event for Italian Stlyle in London. nice weekend where we met a lot of English and italian friends who lives there. London is an amazing City, full of life. we also changed our usual menu to fully appreciate English Breakfast!!
 
 
 
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Cucina Giuseppina by Giuseppina Pizzolato
telephone / fax (+39) 0571.650242 - Mobile: (+39) 338.1553915 - info@cucinagiuseppina.com